Freshly roasted in East Texas
Free delivery over 40lbs
Our go-to espresso blend. Pairs perfectly in milk drinks but stands alone as well with notes of baking spices, lemon zest, and dark chocolate. Current origins are El Salvador and Ethiopia.
El Salvador (75%)
| Farm | Finca Montes Urales |
|---|---|
| Process | Washed |
| Varieties | Pacas, Anacafe 14 |
| Elevation | 1400 MASL |
| Region | Apeneca, Ahuachapan |
| Country | El Salvador |
| Harvest | December - March |
Ethiopia (25%)
| Washing Station | Konga |
|---|---|
| Process | Natural |
| Variety | Heirloom Ethiopian Varieties |
| Elevation | 1780-1870 MASL |
| Region | Yirgacheffe |
| Country | Ethiopia |
| Harvest | October-January |